250ml bottles available. Our Italian Blend from our 2025 harvest is hand picked and cold pressed for optimal quality. Polyphenols were tested and came back at 601 mg/kg which is considered a VERY HIGH count.

Certified Extra Virgin with the California Olive Oil Council.

Italian olive varietals include Pendolino, Frantoio, Taggiasca, Moraiolo and Castelvetrano. Mostly from the Umbrian region but also from the regions of Linguria and Sicily.